Harvard-trained Dr. William Li explains how everyday foods can starve cancer, boost the body's five health defenses, and extend lifespan.

Dr. William Li — Harvard-trained physician, medical scientist, and angiogenesis researcher who helped develop FDA-approved treatments for over 70 diseases. Author of bestsellers Eat to Beat Disease and Eat to Beat Your Diet, and president of the Angiogenesis Foundation.
Dr. William Li reframes cancer as something the body forms constantly (about 10,000 DNA copying errors a day) but normally clears via five built-in health defense systems: immunity, angiogenesis (blood vessel control), DNA protection, the microbiome, and stem cells. He argues that diet and lifestyle can either raise these 'shields' or lower them, and that more than 200 studied foods can starve tumors by cutting their blood supply. The conversation covers microplastics, the dangers of visceral 'skinny fat,' brown fat and metabolism, fasting, the gut bacteria that determine immunotherapy success, and brain health. Li shares how immunotherapy took his mother from stage 4 to stage 0 cancer, and makes the case that 'food as medicine' is a forgotten tool now being validated by modern science.
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William Li
“you've I've got these two great books in front of me, Eat to Beat Disease, which is a New York Times bestseller” — Steven Bartlett 01:56:55Find it on Amazon
William Li
“So, I wrote a whole book on this called Eat to Beat Your Diet, which is not a diet book. It's an anti-diet book” — William Li 01:18:22Find it on Amazon
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“But I'm going to take the supplement because I've seen the data that shows how important it can be.” — William Li 01:55:21Find it on Amazon
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“another probiotic I take is called Lactobacillus rutery... So, you know, uh why wouldn't I actually take that?” — William Li 01:55:52Find it on Amazon